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For nearly 100 years, Armanino has taken the time and care to grow and select locally-sourced, artisan ingredients for chef-inspired recipes that add flavor and spice to your favorite foods.

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Our Story

From Italy, with love

The Armanino legacy begins in Italy’s Liguria region, the birthplace of pesto, before the turn of the 20th century. Between then and now, a long journey, a love story, and a young innovator make us who we are today.

Where to Buy

Get your mangia on

Armanino sauces, pastas and meatballs can be found in grocery stores across the United States. Find a store near you.

Featured Recipe

Herb Roasted Lamb with Baby Potatoes

An elegant yet approachable centerpiece, this dish brings restaurant-quality lamb to the table with surprisingly little effort. The secret? Placing the roast on a bed of baby potatoes to absorb the savory drippings.

October

Celebrate National Pasta Month with Us

We’re giving away $2,600 in grocery gift cards and FREE product coupons all month.