Burrata mozzarella & heirloom tomatoes with drizzle of balsamic glaze & pesto
Armanino pestos have set the standard for decades. Our Basil Pesto combines the bold flavors of fresh basil, Parmesan and garlic in a bright green, perfectly balanced sauce you’ll be proud to serve.
Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part Skim Cows’ Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Salt.
1 year frozen
10 days after thawing
Our Basil Pesto is ready to use “straight up” tossed with fettucine or other noodles to make a classic pasta al pesto. But that’s just the beginning. It’s a hard-working flavor-starter you can turn to again and again.
- Add cream or other ingredients to create rich pasta sauces.
- Blend with mayo, Greek-style yogurt, sour cream or other ingredients to make spreads and dips for sandwiches, burgers and fries.
- Add to vinaigrettes and other dressings for bold, zesty flavor and vibrant color.
- Toss with hot or cold pasta, grains and veggies to make salads and one-bowl meals.
- Use as a pizza sauce or topping for finished pizzas.
- Drizzle on soups, grilled foods, salads, bowls, sandwiches and more.
|Mfg. Code||Pack / Size|
All Natural * No Preservatives
No Trans Fats * Gluten Free *
Northern California & Northern Nevada
Cost Less Foods
C&S Wholesale Independents & SuperValu Independents