Our classic Italian-style cannelloni feature a savory beef and spinach filling, wrapped in our tender egg pasta. They’re frozen to preserve their fresh flavor, and ready to cook directly from the freezer. Just add your own signature sauces and bake.
Ground Beef, Enriched Durum Wheat Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Bechamel Sauce (Milk, Butter, Wheat Flour, Onions, Corn Starch, Salt, Cloves, White Pepper, Nutmeg), Pasteurized Whole Liquid Eggs, Spinach, White Wine, Water, Parmesan Cheese (Cultured Pasteurized Part Skim Cows’ Milk, Salt, Enzymes, Micro Crystalline Cellulose used for anti-caking), Romano Cheese (Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes), Breadcrumbs (Wheat Flour, Contains less than 2% Sugar, Yeast, Soybean Oil, Salt), Butter (Pasteurized Cream), Olive Oil, Onions, Celery, Garlic, Vital Wheat Gluten, Salt, Bay Leaves, Soybean Oil.
Contains Eggs, Milk, Celery, and Wheat.
1 year frozen
Do not defrost.
Cook from frozen.
Preheat oven to 350°F.
Place in oven with your favorite sauce for approximately 20 minutes or until internal temperature reaches 165°F.
|Mfg. Code||Pack / Size|
|747FP||2/5 lb Bag in Box|