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DRIED TOMATO & GARLIC PESTO
Better
Butter
Dried Tomato & Garlic Pesto blended with butter makes an excellent topping or saute for
steak, fish, lobster, or chicken or a topping for pasta, bread or baked potato.
DRIED TOMATO & GARLIC PESTO
Creamy
Sauce
Blend 2 oz Dried Tomato & Garlic Pesto with 1 oz heavy cream and 1 oz
plain yogurt. This versatile sauce is great on pasta, on grilled meats,
poultry, seafood and vegetables, or as a dip.
DRIED TOMATO & GARLIC PESTO
Vinaigrette
Blend 1 oz white wine vinegar into
Dried Tomato & Garlic Pesto until smooth. Add 2 more oz vinegar, a pinch
each of salt, pepper and sugar. Add one tsp sweet pickle relish if desired.
DRIED TOMATO & GARLIC
PESTO Pizza
Spread pizza dough with Dried Tomato & Garlic Pesto, top with roasted
eggplant, onions, spicy chicken, sausage and mozzarella.
DRIED TOMATO & GARLIC PESTO Two Tomato
Chickenwich
Spread Dried Tomato & Garlic Pesto on a bun topped with grilled chicken
breast, tomato, leaf lettuce and cheese.
DRIED TOMATO & GARLIC PESTO
Cheese Toast
Split Italian loaf, spread with Dried Tomato & Garlic Pesto, top with a
blend of cheeses and bake until bubbly.
DRIED TOMATO & GARLIC PESTO
Chicken
Parmesan
Pound chicken breast to uniform thickness, spread with Dried Tomato & Garlic
Pesto and coat with fine bread crumbs. Once fried golden brown, serve garnished with diced
fresh tomatoes.
DRIED TOMATO & GARLIC PESTO
Steak
Top a broiled steak with Dried Tomato & Garlic Pesto just seconds before
taking it from under the flame. It can also be served alongside as a relish with
steaks or roasted beef.
DRIED TOMATO & GARLIC PESTO
Shmear
Blend Dried Tomato & Garlic Pesto half and half with cream cheese for a shmear on
bagels.
DRIED TOMATO & GARLIC PESTO
Skewered
Sirloin Bracciola
Cut one serving of sirloin into 3 pieces and pound to 1/4", spread with Dried Tomato & Garlic
Pesto, top with breadcrumbs. Roll and skewer. Baste with additional
Dried Tomato & Garlic Pesto while grilling. Serve garnished with additional Dried Tomato & Garlic Pesto.
DRIED TOMATO & GARLIC PESTO
Potato
Crusted Chicken
Breast
Marinate chicken breast and pat dry. Coat with Dried Tomato Garlic Pesto and
roll in dehydrated potato flakes. Pan seared and oven finish.
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