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SOUTHWEST CHIPOTLE PESTO
Pizza
Spread pizza dough with Southwest Chipotle Pesto, top with cooked ground beef,
green olives, jalapeño jack cheese and cheddar cheese.
SOUTHWEST CHIPOTLE PESTO Cheesesteak
Sandwich
Thin slices of grilled steak, layered on a hoagie roll, topped with grilled
onions and a Southwest Chipotle Pesto enhanced cheese sauce.
SOUTHWEST CHIPOTLE PESTO Rio
Grande Burger
Grill two burger patties, top with four strips of crisp pepper bacon, two
grilled tomato slices, mild green chili, melted cheese and serve on toasted bun
spread with Southwest Chipotle Pesto.
SOUTHWEST CHIPOTLE PESTO Ranch
Salad Dressing
Blend Southwest Chipotle Pesto with ranch dressing to create an enhanced salad
dressing.
SOUTHWEST CHIPOTLE PESTO Steak
Cobb Salad
Chopped baby greens, topped with rows of diced grilled steak, avocado, roasted
red bell peppers, shredded pepper jack cheese, chopped egg, black beans and
drizzled with Southwest Chipotle Pesto ranch salad dressing, garnished with
grilled green onion.
SOUTHWEST CHIPOTLE PESTO Phoenix
Fettuccine
Toss warm noodles in a prepared alfredo sauce enhanced with Southwest Chipotle
Pesto, sprinkled with jack and cheddar cheese and garnish with chopped
cilantro.
SOUTHWEST CHIPOTLE PESTO Crab
Cakes
Blend together crab meat, shredded jicama, roasted red bell pepper, fresh bread
crumbs, and cilantro, form into cakes and saute until golden brown,. Serve over
a pool of Southwest Chipotle Pesto.
SOUTHWEST CHIPOTLE PESTO Grilled
Shrimp
Brush shrimp with Southwest Chipotle Pesto, grill and serve on a crisp black
bean cake sitting in a pool of Southwest Chipotle Pesto.
SOUTHWEST CHIPOTLE PESTO Grilled
Mahi Burrito
A large cilantro flavored tortilla, loaded with grilled mahi, shredded lettuce,
warm black beans, rice and cheese, rolled and covered with warm Southwest
Chipotle Pesto.
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